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THE FORAGER
chef tested hard to find and unusual products

PUBLISHER'S NOTE

By Michael Walsh

In keeping with my constant desire for more and better coverage for the greatest Chefs and products in the Food & Baeverage World, the Food & Beverage International and NutraFoodies magazines have begun to promote and co sponsor Chef Piero Biondi and the cable Radio Network's " What's Cookin' " radio show. This means that we are inviting the same great personalities and talents to appear with us on The Cable Radio Network daily, that appear in our magazine. It's available in 28 million homes across America on the Cable TV stations.

Click on Images for Captions

I Stimulate your mind and your taste buds by listening to television, not watching it. Listen to the "What's Cookin"' show hosted by Chef Piero Biondi, Mike Horn and Paul Stern (and occasionally myself) on CRN, Cable Radio Network, all across America.

Call in and talk Food, Wine, Travel and Entertainment every Monday-Friday at 11:OO am eastern, 1O:OO am central, or 9:00 am mountain, and 8.00 am Pacific Time. Call your local cable system and find out how you can listen to CRN on cable TV in your area. CRN can also Michael Walsh & Chef Piero Biondi can be heard on the web 24 hrs a day at www.crn.net, or see the add in this magazine for area stations and call me if you have any suggestions. After all it's just too much fun for one guy to have.

 

Michael Walsh
Editor In Chief


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